Molinari Sambuca Extra

Italy's leading sambuca, created by Angelo Molinari in 1944 and still made by his family, and the only sambuca legally allowed to carry the word "Extra". Clean and full-on, showing pure, sweet aniseed over black licorice, a fresh elderberry note and a touch of lemon zest, with a long, lingering anise finish.

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ABV 40% | 750ml | Italy